Fifi
is a French born restaurateur. In 2008, his zeal for Natural wines led him to open a Natural wine bar called “The Ten Bells” on the Lower East Side of New York City; and a Natural wine store called “Passage de la Fleur” in Brooklyn’s Prospect Heights.But with the need of traveling more, to find passionate vignerons, distribution was the logical next step.
His philosophy is simply good wine… good food… good ingredients… good friends = good times!!!
Fifi
646‐932‐1034
fifi@fifi.wine
646‐932‐1034
fifi@fifi.wine
Steven
516‐592‐0276
steven@fifi.wine
516‐592‐0276
steven@fifi.wine
Cargo Collective 2017 — Frogtown, Los Angeles